Description
A refreshing and vibrant salad that combines the sweetness of watermelon with the salty creaminess of feta cheese, perfect for summer gatherings.
Ingredients
Scale
- 4 cups watermelon, cubed
- 1 cup feta cheese, crumbled
- 1/4 cup fresh mint leaves, chopped
- 1/4 cup red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cubed watermelon, crumbled feta cheese, chopped mint leaves, and sliced red onion.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the salad and gently toss to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- Feel free to add other toppings like sliced cucumbers or avocado for extra flavor.
- This salad is best enjoyed fresh but can be stored in the refrigerator for up to 2 days.
- Prep Time: 10
- Category: Salad
- Cuisine: Mediterranean
Keywords: Watermelon Feta Salad, summer salad, refreshing salad, healthy salad