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Spinach Dip: 5 Creamy Secrets for Irresistible Flavor


  • Author: ushinzomr
  • Total Time: 110
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A creamy and delicious spinach dip that’s perfect for gatherings and parties. Serve it with chips, crackers, or fresh vegetables for a tasty appetizer.


Ingredients

Scale
  • 1 cup frozen chopped spinach, thawed and drained
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup chopped green onions
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine the thawed spinach, sour cream, mayonnaise, mozzarella cheese, and Parmesan cheese.
  2. Stir in the chopped green onions, garlic powder, onion powder, and season with salt and pepper.
  3. Mix until well combined.
  4. Transfer the mixture to a serving dish and refrigerate for at least 1 hour to allow the flavors to meld.
  5. Serve chilled with chips, crackers, or fresh vegetables.

Notes

  • For a healthier version, you can use Greek yogurt instead of sour cream and mayonnaise.
  • Feel free to add other ingredients like artichokes or water chestnuts for added texture.
  • Prep Time: 10
  • Category: Appetizer
  • Cuisine: American

Keywords: spinach dip, creamy spinach dip, party dip, appetizer recipe