Description
This refreshing Lavender Lemonade is the perfect blend of tart lemon and fragrant lavender, making it a delightful drink for any occasion. Perfect for summer gatherings or a relaxing afternoon.
Ingredients
Scale
- 1 cup fresh lemon juice (about 5–6 lemons)
- 1 cup granulated sugar
- 4 cups water
- 2 tablespoons dried culinary lavender
- Ice cubes
- Lemon slices and lavender sprigs for garnish (optional)
Instructions
- In a small saucepan, combine 1 cup of water, sugar, and dried lavender. Heat over medium heat, stirring until the sugar is dissolved. Once dissolved, bring the mixture to a simmer and let it steep for about 10 minutes.
- Remove from heat and strain the lavender syrup through a fine mesh sieve into a bowl. Discard the lavender flowers and let the syrup cool to room temperature.
- In a large pitcher, combine the fresh lemon juice, lavender syrup, and the remaining 3 cups of water. Stir well to combine.
- Taste and adjust sweetness by adding more sugar or water if desired.
- Serve over ice and garnish with lemon slices and lavender sprigs if desired.
Notes
- For a stronger lavender flavor, let the lavender syrup steep for longer before straining.
- This lemonade can be made ahead of time and stored in the refrigerator for up to a week.
- For a fun twist, consider adding sparkling water instead of still water for a bubbly version.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 30
- Sodium: 5
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 31
- Fiber: 0
- Protein: 0
- Cholesterol: 0
Keywords: lavender lemonade, refreshing drinks, summer beverages, homemade lemonade, lavender drinks, easy lemonade recipe