Description
Huckleberry recipes are a delightful way to showcase the sweet and tart flavors of this unique berry, perfect for summer gatherings. These versatile desserts, from cobblers to pies, celebrate the season with freshness and flavor.
Ingredients
Scale
- 2 cups fresh huckleberries
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
- 2 cups flour
- 1 cup butter
- 1 cup milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine huckleberries, sugar, lemon juice, and cinnamon. Mix well.
- In another bowl, mix flour, butter, and milk until smooth. Pour the batter into a greased baking dish.
- Spread the huckleberry mixture over the batter and bake for 30 minutes or until golden brown.
Notes
- Always select plump, ripe huckleberries for the best flavor.
- Prep Time: 15
- Cook Time: 30
- Category: desserts
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 150
- Sugar: 20
- Sodium: 5
- Fat: 2
- Saturated Fat: 0
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 3
- Protein: 1
- Cholesterol: 0
Keywords: huckleberry, dessert, summer, berries, recipes