Description
Cool off with these easy summer desserts that require little to no baking. Perfect for hot days when you want something sweet without turning on the oven!
Ingredients
Scale
- 2 cups of graham cracker crumbs
- 1 cup of melted butter
- 1 cup of powdered sugar
- 8 oz cream cheese, softened
- 1 cup of whipped cream or whipped topping
- 2 cups of fresh berries (strawberries, blueberries, or raspberries)
- 1 cup of chocolate or vanilla pudding (optional)
- Mint leaves for garnish (optional)
Instructions
- In a mixing bowl, combine the graham cracker crumbs and melted butter until well combined.
- Press the mixture into the bottom of a 9×13 inch baking dish to form the crust.
- In another bowl, beat the softened cream cheese and powdered sugar together until smooth.
- Fold in the whipped cream or whipped topping until well combined.
- Spread the cream cheese mixture over the graham cracker crust evenly.
- If using pudding, spread a layer of chocolate or vanilla pudding over the cream cheese layer.
- Top with fresh berries of your choice, arranging them nicely.
- Refrigerate for at least 2 hours to set before serving.
- Garnish with mint leaves if desired before serving.
Notes
- Feel free to mix and match fruits based on what’s in season.
- You can make this dessert a day in advance and store it in the refrigerator.
- For a chocolate version, add cocoa powder to the cream cheese mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 12
- Sodium: 150
- Fat: 15
- Saturated Fat: 8
- Carbohydrates: 30
- Fiber: 1
- Protein: 3
- Cholesterol: 30
Keywords: easy summer desserts, no bake desserts, summer treats, quick desserts, no bake cheesecake, berry desserts