Description
Indulge in these quick and easy Mexican desserts that can be prepared in under 20 minutes. Perfect for any occasion!
Ingredients
Scale
- 1 cup dulce de leche
- 1 cup whipped cream
- 1 cup crushed graham crackers
- 1/2 cup chopped nuts (optional)
- 1/2 teaspoon cinnamon
- Fresh fruit for topping (such as strawberries or mango)
Instructions
- In a mixing bowl, combine the dulce de leche and whipped cream until smooth.
- In serving cups or bowls, layer the crushed graham crackers at the bottom.
- Spoon a layer of the dulce de leche mixture over the graham crackers.
- Sprinkle with chopped nuts (if using) and a dash of cinnamon.
- Repeat the layers until the cups are full, finishing with the dulce de leche mixture on top.
- Garnish with fresh fruit.
- Serve immediately or chill for a few minutes before serving.
Notes
- For a chocolate twist, add cocoa powder to the dulce de leche mixture.
- Feel free to substitute the graham crackers with crushed cookies of your choice.
- These desserts can be made ahead of time and stored in the refrigerator.
- Category: Dessert
- Cuisine: Mexican
Keywords: easy Mexican desserts, quick Mexican sweets, under 20 minutes desserts, dulce de leche recipes, no-bake Mexican desserts