Description
These easy Memorial Day party appetizers are perfect for your outdoor gatherings. They are simple to make, packed with flavor, and sure to be a hit with your guests!
Ingredients
Scale
- 1 package of mini phyllo pastry cups
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1/4 cup green onions, chopped
- 1 tablespoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled bacon, chopped green onions, garlic powder, salt, and pepper.
- Mix until all ingredients are well combined.
- Place the mini phyllo pastry cups on a baking sheet.
- Fill each phyllo cup with the cheese and bacon mixture.
- Bake in the preheated oven for 15-20 minutes, or until the tops are golden and bubbly.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- Feel free to customize the filling with your favorite ingredients like spinach, mushrooms, or other cheeses.
- These can be made ahead of time and baked just before your guests arrive.
- Prep Time: 15
- Cook Time: 30
- Category: Appetizer
- Method: Oven
- Cuisine: American
Nutrition
- Serving Size: 1 appetizer
- Calories: 90
- Sugar: 1
- Sodium: 120
- Fat: 7
- Carbohydrates: 5
- Protein: 3
Keywords: Memorial Day appetizers, easy appetizers, party snacks, summer party food, mini phyllo cups