Ingredients
- Grilled burgers
- Hot dogs
- Corn on the cob
- Potato salad
- Coleslaw
- Watermelon slices
- Pasta salad
- Baked beans
- Ice cream sundaes
Instructions
- Set up the grill and preheat it to medium-high heat.
- Shape the ground beef into burger patties and season with salt and pepper.
- Place the burger patties on the grill and cook for about 4-5 minutes on each side or until cooked to your liking.
- While the burgers are cooking, grill the hot dogs until they are heated through and have grill marks.
- Boil the corn on the cob for 10 minutes, then grill for an additional 2-3 minutes for a smoky flavor.
- Prepare the potato salad, coleslaw, and pasta salad ahead of time and chill in the refrigerator.
- Serve grilled burgers and hot dogs with buns and toppings like lettuce, tomatoes, cheese, and condiments.
- Add sides of potato salad, coleslaw, corn on the cob, and baked beans to the table.
- For dessert, serve watermelon slices and make ice cream sundaes with various toppings.
Notes
- Feel free to customize burgers with different toppings and cheeses.
- You can also add grilled vegetables for a healthier option.
- Prepare sides the day before to save time on Memorial Day.
Keywords: Memorial Day dinner, easy dinner ideas, family-friendly recipes, summer grilling, picnic food ideas