Description
A simple and delicious classic hot dog recipe that is perfect for summer barbecues and family gatherings.
Ingredients
Scale
- 6 hot dog buns
- 6 beef or pork hot dogs
- 1/4 cup yellow mustard
- 1/4 cup ketchup
- 1/4 cup chopped onions
- 1/4 cup relish
- 1/4 cup shredded cheese (optional)
Instructions
- Preheat your grill or stovetop grill pan on medium-high heat.
- Place the hot dogs on the grill and cook for 5-7 minutes, turning occasionally until heated through and grill marks appear.
- While the hot dogs are grilling, warm the hot dog buns either on the grill for 1-2 minutes or in the oven.
- Once the hot dogs are cooked, place each hot dog in a bun.
- Top each hot dog with mustard, ketchup, onions, relish, and cheese as desired.
- Serve immediately and enjoy your classic hot dog!
Notes
- Feel free to customize your hot dog toppings based on your preferences.
- For added flavor, try grilling the buns for a toasted effect.
- Try different types of hot dogs like turkey or vegan if desired.
Nutrition
- Serving Size: 1 hot dog
- Calories: 250
- Sugar: 2
- Sodium: 500
- Fat: 15
- Saturated Fat: 5
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 20
- Fiber: 1
- Protein: 8
- Cholesterol: 30
Keywords: classic hot dog, hot dog recipe, summer barbecue, easy hot dog, grilling hot dogs