Description
This one-pan lemon garlic chicken dish is a quick and flavorful meal that combines the zesty brightness of lemon with the rich taste of garlic, perfect for busy weeknights.
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 2 cloves garlic
- 1 lemon
- Salt and pepper to taste
- Fresh herbs for garnish
Instructions
- Heat olive oil in a pan over medium heat.
- Add minced garlic and cook until fragrant, then add chicken breasts and season with salt and pepper.
- Cook chicken until golden brown, then squeeze lemon juice over the top and simmer until cooked through.
- Garnish with fresh herbs before serving.
Notes
- Always use fresh ingredients for the best flavor.
- Prep Time: 10
- Cook Time: 30
- Category: chicken
- Method: pan-frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving (150g)
- Calories: 350
- Sugar: 1
- Sodium: 600
- Fat: 20
- Saturated Fat: 5
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 2
- Protein: 30
- Cholesterol: 80
Keywords: chicken, garlic, lemon, one-pan, easy