Description
A classic Caesar salad recipe with crisp romaine lettuce, homemade croutons, and a creamy Caesar dressing.
Ingredients
Scale
- 1 large head of romaine lettuce, chopped
- 1 cup homemade or store-bought croutons
- 1/2 cup grated Parmesan cheese
- 1/4 cup Caesar dressing
- Salt and pepper to taste
- 1 lemon, cut into wedges (for serving)
Instructions
- In a large bowl, combine the chopped romaine lettuce and croutons.
- Drizzle the Caesar dressing over the salad and toss to coat evenly.
- Add the grated Parmesan cheese and toss again.
- Season with salt and pepper to taste.
- Serve immediately with lemon wedges on the side.
Notes
- For homemade croutons, cube bread and toss with olive oil, salt, and garlic powder, then bake until golden.
- Feel free to add grilled chicken or shrimp for added protein.
- Category: Salad
- Method: No Cook
- Cuisine: Italian
Nutrition
- Calories: 210
- Sugar: 1
- Sodium: 320
- Fat: 15
- Carbohydrates: 10
- Fiber: 2
- Protein: 6
- Cholesterol: 10
Keywords: Caesar Salad, classic Caesar salad, homemade Caesar salad, easy Caesar dressing, vegetarian salad