Description
A delicious and creamy banana yogurt smoothie that’s perfect for breakfast or a snack.
Ingredients
Scale
- 2 medium ripe bananas
- 1 cup plain yogurt
- 1/2 cup milk
- 1 tablespoon honey
- 1/2 cup ice cubes
Instructions
- Peel the bananas and break them into chunks.
- In a blender, combine the bananas, plain yogurt, milk, honey, and ice cubes.
- Blend on high until smooth and creamy.
- Taste and adjust sweetness if necessary by adding more honey.
- Pour into glasses and serve immediately.
Notes
- For a thicker smoothie, use frozen bananas instead of fresh.
- You can also add a tablespoon of peanut butter for extra flavor and protein.
- Feel free to substitute the plain yogurt with Greek yogurt for a creamier texture.
- Category: Breakfast
- Method: Blender
- Cuisine: American
Nutrition
- Calories: 210
- Sugar: 20
- Fat: 4
- Carbohydrates: 38
- Protein: 6
Keywords: banana yogurt smoothie, healthy smoothie, easy smoothie recipe, breakfast smoothie