Description
Juicy and flavorful air fryer chicken breast seasoned with herbs, perfect for a quick and healthy meal.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix olive oil, garlic powder, onion powder, thyme, rosemary, salt, and pepper.
- Coat each chicken breast with the herb mixture thoroughly.
- Place the chicken breasts in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
- Remove from the air fryer and let rest for a few minutes before slicing and serving.
Notes
- For added flavor, marinate the chicken in the herb mixture for at least 30 minutes before cooking.
- Cooking time may vary based on the size of the chicken breasts.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 280
- Sugar: 0
- Sodium: 300
- Fat: 12
- Carbohydrates: 0
- Fiber: 0
- Protein: 36
Keywords: Air Fryer Herb Chicken Breast, healthy chicken recipe, air fryer chicken, easy chicken dinner, low-carb chicken recipe