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Air Fryer Fajita Chicken: 12-Minute Flavor Explosion


  • Author: ushinzomr
  • Total Time: 22
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

This Air Fryer Fajita Chicken is juicy, flavorful, and quick to make. Perfect for tacos, salads, or on its own!


Ingredients

Scale
  • 1 pound chicken breast, sliced into strips
  • 1 tablespoon olive oil
  • 1 tablespoon fajita seasoning
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • Salt and pepper, to taste

Instructions

  1. In a large bowl, combine the chicken strips, olive oil, fajita seasoning, and a pinch of salt and pepper. Mix well to ensure the chicken is evenly coated.
  2. Add the sliced bell pepper and onion to the bowl and toss to combine.
  3. Preheat your air fryer to 400°F (200°C).
  4. Once preheated, place the chicken and vegetable mixture in the air fryer basket in a single layer.
  5. Cook for 10-12 minutes, shaking the basket halfway through the cooking time, until the chicken is cooked through and the vegetables are tender.
  6. Remove from the air fryer and let it rest for a few minutes. Serve with tortillas, salsa, and your favorite toppings!

Notes

  • You can customize the fajita seasoning to your taste or use store-bought.
  • Feel free to add other vegetables like zucchini or mushrooms.
  • For extra flavor, marinate the chicken for a few hours before cooking.
  • Prep Time: 10
  • Cook Time: 12
  • Category: Main Course
  • Method: Air Fryer
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 2
  • Sodium: 200
  • Fat: 9
  • Saturated Fat: 1.5
  • Carbohydrates: 6
  • Fiber: 2
  • Protein: 30
  • Cholesterol: 80

Keywords: air fryer fajita chicken, fajita chicken recipe, quick chicken dinner, healthy fajitas, easy air fryer recipes