Description
Crispy and delicious chicken wings made effortlessly in your air fryer. Perfectly seasoned and cooked for a delightful snack or meal.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional for heat)
- Cooking spray
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine chicken wings, olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and cayenne pepper. Toss until wings are well coated.
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Place the wings in a single layer in the air fryer basket. You may need to cook in batches based on the size of your air fryer.
- Cook the wings for 25-30 minutes, shaking the basket halfway through to ensure even cooking.
- Once the wings are golden brown and crispy, remove them from the air fryer and let them rest for a few minutes before serving.
Notes
- For extra crispy wings, increase the cooking time by 5-10 minutes, checking for doneness.
- Feel free to toss the cooked wings in your favorite sauce, such as buffalo or barbecue, before serving.
Nutrition
- Calories: 320
- Sugar: 0
- Sodium: 600
- Fat: 22
- Carbohydrates: 0
- Protein: 25
Keywords: air fryer chicken wings, crispy chicken wings, easy air fryer recipes, chicken wing recipe, healthy chicken wings