Description
Delicious strawberry desserts for every occasion.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup sugar
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1 package of graham crackers
- 1/2 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter.
- Press the mixture into the bottom of a baking dish.
- In another bowl, whip the cream until stiff peaks form.
- Add sugar and vanilla extract to the whipped cream and mix well.
- Layer sliced strawberries on top of the crust.
- Spread the whipped cream mixture over the strawberries.
- Chill in the refrigerator for 2 hours before serving.
Notes
- Use ripe strawberries for best flavor.
- This dessert can be made a day in advance.
- Experiment with other fruits for variation.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: strawberry desserts, easy desserts, no-bake desserts