Description
A collection of easy single serve dessert recipes for quick indulgence.
Ingredients
Scale
- 1 cup flour
- 1/2 cup sugar
- 1/2 cup butter
- 1/2 cup chocolate chips
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar together.
- Add the egg and vanilla extract to the butter mixture and mix well.
- Combine the dry ingredients with the wet ingredients.
- Fold in chocolate chips.
- Pour the batter into a greased single serve dish.
- Bake for 20-25 minutes or until golden brown.
Notes
- Serve warm with ice cream.
- Can substitute chocolate chips with nuts.
- Adjust baking time for larger servings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 dessert
- Calories: 400
- Sugar: 30g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: single serve desserts, quick desserts, easy baking