Description
Delicious honey glazed salmon cooked in an air fryer.
Ingredients
Scale
- 2 salmon fillets
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a bowl, mix honey, soy sauce, olive oil, garlic powder, salt, and pepper.
- Marinate the salmon fillets in the mixture for 30 minutes.
- Preheat your air fryer to 400°F (200°C).
- Place the marinated salmon in the air fryer basket.
- Cook for 10-12 minutes or until cooked through.
- Remove from air fryer and let rest for a few minutes before serving.
Notes
- Adjust cooking time based on the thickness of the fillets.
- Serve with vegetables or rice for a complete meal.
- You can garnish with green onions for added flavor.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Dinner
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 10g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: salmon, air fryer, honey, quick meal, healthy dinner