Description
Delicious and easy fall desserts perfect for serving a crowd.
Ingredients
Scale
- 3 cups of sliced apples
- 1 cup of brown sugar
- 2 teaspoons of cinnamon
- 1/2 cup of butter
- 1 package of vanilla cake mix
- 1 cup of chopped nuts
- 1 cup of caramel sauce
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix sliced apples, brown sugar, and cinnamon.
- Spread the apple mixture in a greased baking dish.
- Sprinkle the dry cake mix evenly over the apples.
- Dot with butter and sprinkle nuts on top.
- Bake for 40-45 minutes until golden brown.
- Drizzle with caramel sauce before serving.
Notes
- This dessert pairs well with vanilla ice cream.
- Make it ahead and reheat before serving.
- Feel free to add raisins or other dried fruits.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/12 of recipe
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: easy fall desserts for a crowd