Description
Air fryer tacos are a quick and delicious way to enjoy a classic dish with a healthier twist.
Ingredients
Scale
- 8 small corn tortillas
- 1 lb ground beef
- 1 cup shredded cheese
- 1 cup lettuce, shredded
- 1 tomato, diced
- 1/2 cup salsa
- 1 tsp taco seasoning
- Cooking spray
Instructions
- Preheat your air fryer to 360°F (182°C).
- In a skillet, cook the ground beef over medium heat until browned.
- Add taco seasoning and mix well.
- Place a tortilla in the air fryer basket.
- Add a spoonful of beef and top with cheese.
- Fold the tortilla in half and spray with cooking spray.
- Repeat with remaining tortillas.
- Air fry for 5-7 minutes until crispy.
- Serve with lettuce, tomato, and salsa.
Notes
- Adjust cooking time for desired crispiness.
- Use turkey or chicken for a leaner option.
- Try different toppings like avocado or sour cream.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: air fryer tacos, easy tacos, healthy tacos, quick dinner