Description
Crispy and sweet churros made easily in an air fryer.
Ingredients
Scale
- 1 cup water
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a saucepan, combine water and butter. Bring to a boil.
- Stir in flour and salt until combined.
- Remove from heat, let cool slightly, then mix in eggs one at a time.
- Transfer the dough to a piping bag with a star tip.
- Pipe churros into the air fryer basket in desired lengths.
- Air fry for 10-12 minutes until golden brown.
- Mix sugar and cinnamon in a bowl. Roll churros in the mixture.
Notes
- Serve warm with chocolate sauce.
- Adjust cooking time based on air fryer model.
- Experiment with different dips.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: Spanish
Nutrition
- Serving Size: 2 churros
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Keywords: air fryer churros